Lamb's Tempura Recipe - Wedge Cut (8 Cut)

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* Lamb's Tempura Recipe - Wedge Cut (8 Cut)

Product Facts

Product Specifications
Product Name	Product					Product Preparation (All products prepared from frozen state unless noted.)
	Cat. No.		Cut Size	Grade		Method	Time (Minutes)		Temp.
Lamb's Tempura Recipe - Wedge Cut	26L		8-cut Wedge	FY		Deep Fry	3.5-4.0 min.		345-350ºF
						Convection Oven	12-16 min.		400ºF
						Conventional Oven	20-25 min.		400ºF
Package Specifications
Net Wt. lbs.	Size		Ship Wt. lbs.			UPC Code
30	6/5		32			100 44979 02612 5